Once again D. Quijote
- Cláudio Giordano
- Feb 5, 2021
- 2 min read
The great works surprise us with each re-reading: Cervantes’ Don Quixote is no exception. Far from it, it is one that amazes us most. We have already talked about it here, about of course its references to wine. The wine is already in the first pages of the narrative, as a simple complement to undercooked cod and black dirt bread. However, what reader will have realized that in this passage the most weird form has been reported as Bacchus’ liqueur has ever been taken or served all over the world, namely: poured from the jar into the mouth of the diner, through a bamboo branch? And all this (food and drink) served by girls and muleteers ...
“The girls, who were not used to hearing rhetoric of this sort, had nothing to say in reply; they only asked him if he wanted anything to eat.
“I would gladly eat a bit of something,” said Don Quixote, “for I feel it would come very seasonably.”
The day happened to be a Friday, and in the whole inn there was nothing but some pieces of the fish they call in Castile “abadejo,” in Andalusia “bacallao,” and in some places “curadillo,” and in others “troutlet;” so they asked him if he thought he could eat troutlet, for there was no other fish to give him.

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